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FIND US AT THE ST. MATTHEWS

FARMERS MARKET!

We're excited to announce that we will be at the St. Matthews Farmers Market from 8 a.m. - 12 p.m on the following Saturdays:

  • June 19

  • July 3

  • July 10

  • July 17

  • August 7

  • August 28

  • September 11

  • September 25

 

Be sure to mark your calendar! We'll be serving take-home goodies made with seasonal, local ingredients. 
 

You are welcome to come and see what we have, but to make sure you get what you want (especially your quiche!), please place a pre-order.

FARMERS MARKET MENU

Buttermilk Biscuits, 4-Pack    $7

Pimento Cheese Biscuits, 4-Pack    $11

Bacon-Brown Sugar Biscuits, 4-Pack    $11

Peach and Cream Galette    $7

Tomato, Basil, Pimento Cheese Galette    $7

Bacon, Cheddar, Chive Quiche    $20

Swiss Chard and Goat Cheese Quiche    $20

Roasted Ratatouille, 8 oz.    $8

Green Goddess Dip, 8 oz.    $8

Pimento Cheese Spread, 8 oz.    $8

Black-Eyed Pea Hummus (vegan), 8 oz.     $6

Strawberry Mint Lemonade by Quart     $12

 


Email catering@farmtoforkfood.com or call 502-365-3276 by 5 PM on Thursday to place your order.