Farm to Fork Catering will guarantee your guests a fabulous culinary experience uniquely styled for the tastes of the bride and groom. We use locally sourced, seasonal ingredients and prepare almost all of our items in-house from scratch. Our presentations are simple, elegant and beautiful — our food is delicious. In choosing Farm to Fork Catering, you can rest assured that on your chosen date, your wedding will be our sole and top priority. 

We create gorgeous food landscapes, full-service plated dinners with wine pairings, and creative heavy hors d’oeuvres stations, with guest counts ranging from 50 to 250. From casual and eclectic to formal elegance, Farm to Fork can meet and exceed your wedding service expectations.